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Flagship masterpiece by Toji Junpei
Soft and balanced--Steamed red sweet potato leads on the nose, layered with white flowers and a touch of caramel. The texture is smooth and rounded, unfolding gently on the palate, finishing clean with a hint of citrus.
Ingredients: Sweet potato (Miyazaki Beni/Miyazaki), rice koji (Miyazaki)
Koji: White
Distillation: Atmospheric pressure
Format: 1800ml / 720ml
ABV: 25%
Recommended Serves: Oyuwari, mizuwari, with soda
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2025 International Spirit Challenge Gold Award
2025 International Wine and Spirit Competition Silver Award
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